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MICHELIN Guide Thailand 2020

Chef Man (Sathon)

  • 33/1 Sathon Tai Road, Sathon, Bangkok, 10120, Thailand
  • 400 - 1,200 THB • Cantonese
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MICHELIN Guide Thailand 2020

Chef Man (Sathon)

  • 33/1 Sathon Tai Road, Sathon, Bangkok, 10120, Thailand
  • 400 - 1,200 THB • Cantonese
MICHELIN Guide’s Point Of View

Hong Kong born chef Man Wai Yi has earned a reputation in town for his Cantonese cuisine and consistently good quality dim sum. The Peking duck is legendary, but you'll need to call and order one day in advance; other standout dishes include the Chef Man style Wagyu short ribs. Chef Man is particularly keen on producing an authentic "home-style" cuisine – which is no real surprise as each station in his kitchen is manned by chefs from Hong Kong.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • a Wheelchair access
  • K Valet parking
  • E Non-smoking restaurant
  • { Private dining room
  • R Lift
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • China UnionPay
  • JCB

Information

+66 2 212 3741

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