The MICHELIN Guide Bangkok 2018 has arrived

Hong Kong’s nightlife scene is globally renowned. Be sure to visit these MICHELIN-recommended hotel bars during your next visit.

The self-proclaimed “unofficial talent scout” shares his local favorites from the city he calls home.

Whether it’s your first time in a fine dining restaurant or your fiftieth, these tips from our seasoned MICHELIN Guide Inspectors will help you get it right — your way.

Discover the original ca phe trung recipe from Sofitel Legend Metropole Hanoi, where Vietnam’s iconic egg coffee was born in 1946.

Over just two days in Florence, explore some of its best MICHELIN Guide dining spots and uncover its hidden gems. From exquisite cuisine to artisan treasures, get to know the Tuscan city like a local with our handy guide for a curated taste of Florence’s finest.

One of the world’s most celebrated chefs discusses his legacy.

France’s oldest city, Marseille is a crossroads of culture and cuisine, shaped by 2,600 years of migration and maritime trade. From its Greek founders to waves of immigrants from Italy, North Africa, the Middle East, and beyond, each community has left an indelible mark on the city’s dynamic food culture. Here's where to eat in Marseille, as noted by our Inspectors.

Turn your kitchen into a starry affair with this easy mango sticky rice recipe from Chef Chumpol Jangprai of R-Haan.

Spend the May bank holiday weekends relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

At the landmark hotel, flowers aren’t just for show. Here, we learn about the stunning seasonal displays and discover how tradition and innovation bloom in every petal.