25 Articles found for “Cuisine de Garden”
Ines De La Fressange's Paris: French Style and Culinary Joys Unpacked
A figure of Parisian style, model and designer Ines de la Fressange shares her love for lunching al fresco in the Luxembourg Gardens, classic bistros and her top shopping spots in the city.
My Signature Dish: English Garden By Kirk Westaway Of JAAN
The Devon-born chef of the one-Michelin-starred restaurant is changing British food’s stodgy stereotype — one tasty morsel at a time.
Recipe: Stir-Fried Grouper And Mushrooms With XO Sauce
Executive chef Ho Wai-Sing of Hong Kong’s Royal Garden Chinese Restaurant unravels the history behind the premium Cantonese cuisine condiment of XO sauce.
Lotus Gardens Meet Butler Service in Bangkok's Best Luxury Hotel Hideaways
From peaceful river sanctuaries to unparalleled penthouse views, here’s where to stay for limitless luxury.
The MICHELIN Guide to Dining Around New York's Madison Square Garden
Whether you're catching a game or a concert, here's where to dine and stay around the Garden.
Kyoto’s Great Hotels and the Art of the Garden
The garden is Kyoto’s greatest hotel amenity — a landscaped masterpiece offering painting-perfect views and a hidden oasis amid the bustle of the Ancient City.
Restaurant Noi and The Huaiyang Garden are Promoted to Two MICHELIN Stars in the 16th Edition of the MICHELIN Guide Hong Kong & Macau
9 restaurants are newly awarded or promoted to One or Two MICHELIN Stars. A total of 95 restaurants are recognised with MICHELIN Stars: 79 are located in Hong Kong and 16 in Macau. The MICHELIN Green Star recognises the outstanding sustainable commitment of 1 newly awarded restaurant.
Garden To Table At Tangerine
Thai Celebrity Chef Ian Kittichai crafts a new contemporary menu championing fresh Southeast Asian ingredients for Tangerine.
Recipe: Super Food Salad And Veggie Garden Juice
Eat and drink your veggies with these two recipes from Hilton Singapore’s new wellness-centric restaurant, Verde Kitchen.
Singapore Curry Puff Chain Old Chang Kee to open first Europe outlet in London’s Covent Garden
The popular Singapore snack chain will make its European debut in London this year.
First Look: Cherry Garden
Mandarin Oriental Singapore's Cantonese restaurant Cherry Garden gets a facelift.
Beyond the Table: Bjorn Low of Edible Garden City
A celebration of the farmers and kitchen craftsmen who work their magic beyond the dining table.
Essential herbs for every edible garden
Get on the farm-to-table bandwagon with these 4 essential - and very delicious - culinary herbs
The 4 Best Affordable Restaurants in Kyoto
Kyoto continues to captivate international travelers — not only with its temples and gardens, but also with a culinary scene that blends tradition and innovation. The MICHELIN Guide Kyoto Osaka 2025 includes four new Bibs Gourmand, our affordable restaurants in Kyoto, spotlighting exceptional food at moderate prices.
16 Hidden Restaurant Terraces in Paris: Your Escape from the Crowds
Tucked out of sight from street-level bustle, these alluring, discreet Parisian terraces are found in quiet courtyards and leafy gardens — unexpected sanctuaries where the air feels cooler, the mood more intimate, and time unfolds at a slower pace.
5 MICHELIN Restaurants Worth a Day Trip from Bangkok
A short drive from the capital delivers memorable meals, from rediscovered royal recipes to countryside classics made from garden-fresh produce.
Inside Trisara: A 39-Villa Wonderland With a Deep Respect for Phuket
One of Thailand’s most secluded luxury hotels is located in Phuket, with a name that translates to "The Garden in the Third Heaven." Newly-awarded One MICHELIN Key, its 39 private pool villas accompany two MICHELIN restaurants.
The Inspectors' View on One MICHELIN Star Apicius
The MICHELIN Guide Inspectors tell us about their experience at this jewel in the heart of Paris, housed in a sumptuous mansion with a lush garden.
