Beyond the gilded palace, Versailles reveals a city alive with markets, art, and the quiet pleasures of French life. Spend two days discovering its artisans, gardens and tables fit for a king.

A MICHELIN Guide Inspector gives their first-hand account of dinner at this Three-MICHELIN-Star restaurant from renowned chef Alain Ducasse.

Times Square’s 50th Street station's See No Evil Pizza breaks routines.

From bagels and lox to legendary burgers, and much more.

Embrace plant power with our selection of the best vegan restaurants in London – and discover where else to find proper plant-based options.

Meet the Caractère founder and subject of the Apple TV documentary produced by Gordon Ramsay and presented by Jesse Burgess.

From couture-clad store windows in Courchevel to Olympic-famous slopes in Chamonix and Ibiza-level après-ski parties in Val d’Isère, this is where to go in the French Alps. Skiing may be half the draw, but this is France — so dining is just as much what makes these destinations shine as the slopes themselves.

Whet your whistle with a fabulous tipple at these haute watering holes.

From Baroque to Ancient Rome, these scenic spots offer unbeatable perspectives of the Eternal City.

Discover Rome’s most iconic dishes — from supplì and artichokes to tripe and ricotta tart — chosen by our MICHELIN Guide Inspectors.

How do you choose the best hotel in Paris? Whether you're solo, sightseeing or just passing through, this guide is for you.

For unique views of the metropolis on the Bosphorus and world-class cuisine recommended by MICHELIN Inspectors, these beautiful restaurants are must-visits in Istanbul.

Healing through water—salus per aquam—is at the heart of the Roman approach to well-being. Here are the MICHELIN Guide’s top spa picks for finding relaxation and renewal in the Eternal City today.

To celebrate Black History Month, we hear from one of the UK’s leading Black restaurateurs and the founder of MICHELIN-Starred Akoko.

Inspired by her father’s love for French cuisine, restaurateur Alice Tuyet is redefining plant-based dining in Paris — with a touch of mischief, flair and healthy helpings of sauces.

In Saint-Germain-des-Prés, the bistro is a form of art, our MICHELIN Guide Inspectors will tell you — whether it’s old-world cafés or hip neo-bistros and everything else in between. It evolves, but never really goes out of fashion. From where to eat to what to see, here’s our next Paris guide on how to experience the Left Bank’s most storied neighborhood.

The secret to a whirlwind trip to London is finding a top hotel close to one of its major transport hubs. Whether you're travelling by tube or train, Eurostar or plane, we've got you covered for a flying visit or a weekend break.

How do you choose among London’s best hotels? Whether you’re flying solo, sightseeing or just passing through, this guide is for you.