Dining Out

Dining Out 1 minute

March and April in New York City? MICHELIN Guide Restaurants Have the Answer

Everything you need to know about these timely offerings in the city.

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Dining Out 4 minutes

Bottega Caruso, Margate: How a Pasta Stall Turned into a Community-Minded Hotspot

Hear from the couple behind Bottega Caruso, the family-run Italian restaurant that’s one of the loveliest eateries in the country – and a force for good in the local area.

Dining Out 7 minutes

New Additions to The MICHELIN Guide New York April 2025

From old-time spots that have been renewed to Daniel Boulud's first steakhouse, these 16 new additions will keep you satisfied, and then some.

Dining Out 5 minutes

The MICHELIN Guide Inspectors' Dishes of the Month

Discover some of the Inspectors' most creative, memorable and downright delicious dishes of the month, from their latest culinary travels throughout Great Britain & Ireland.

Dining Out 5 minutes

The Waterside Inn Celebrates 40 Years with Three MICHELIN Stars

Alain Roux, chef-owner of The Waterside Inn, tells us what it takes to run a Three-MICHELIN-Star restaurant – and why this culinary icon has endured for so long.

Dining Out 2 minutes

From Legends to Legacy: The Rebirth of One White Street

A farm-to‑table revolution.

Dining Out 3 minutes

Bib of the Month: Root, Bristol

Lovers of budget-friendly cooking and local produce should head down to one of Bristol’s coolest spots, the latest in our series of wallet-friendly restaurant highlights.

Dining Out 7 minutes

Restaurants From MICHELIN Talents To Have On Your Radar

Check out these familiar faces in brand-new settings.

Dining Out 1 minute

Great Value Dining in Glasgow: Margo, a New Bib Gourmand

We talked to the team at Bib Gourmand awarded Margo to see what makes both this restaurant and the Glasgow dining scene so special.

Dining Out 4 minutes

The Hand and Flowers Turns 20: Ups, Downs and Proper Pints

Tom Kerridge and Beth Cullen-Kerridge talk us through two incredible decades at the helm of the UK’s only Two-MICHELIN-Star pub.

Dining Out 2 minutes

The MICHELIN Guide Inspectors’ Dishes of the Year 2024-2025

The MICHELIN Guide Inspectors eat thousands of dishes every year. Here are a select handful of those that left a lasting impression.

Dining Out 3 minutes

Bib of the Month: Saint Francis Provisions, Kinsale

Join us on a trip to West Cork, where we’ve found a rare kind of restaurant that’s instantly endearing.

Dining Out 3 minutes

Humble Chicken: The Inspectors on a Two-Star Triumph That’s One of the Most Exciting Restaurants in London

Humble Chicken might just be among the most inventive and thrilling restaurants in the UK – which is why the Inspectors have awarded it a second MICHELIN Star.

Dining Out 3 minutes

Moor Hall: Why The Inspectors Awarded Three MICHELIN Stars

The UK has a new Three-Star restaurant, so we asked a MICHELIN Guide Inspector to explain just why Moor Hall is so deserving of the award.

Dining Out 4 minutes

OMA: The Inspectors’ View on London’s First Greek MICHELIN Star

A MICHELIN Guide Inspector delves into every detail of their visit to the brilliant OMA in Borough Market.

Dining Out 3 minutes

Plates London: The UK’s First-Ever Vegan MICHELIN Star

Our Inspectors pull back the curtain on what makes this plant-based restaurant such a special dining experience.

Dining Out 4 minutes

Skof: The Inspectors’ View on Manchester’s New Star

Manchester has another MICHELIN Star in the form of Tom Barnes’ Skof. Get the inside track from a MICHELIN Guide Inspector on what makes it so special.

Dining Out 3 minutes

Gorse: Cardiff’s First MICHELIN Star, As Seen By Our Inspectors

Dive deep into the latest MICHELIN Star in Wales, and the first in its capital, with this Inspector's-eye view of a truly wonderful dining experience.

Dining Out 5 minutes

The Cheapest MICHELIN-Star Restaurants For Dinner in the UK & Ireland

Discover the most affordable MICHELIN-Star dinners in Great Britain and Ireland.