Dining Out

Dining Out 1 minute

March and April in New York City? MICHELIN Guide Restaurants Have the Answer

Everything you need to know about these timely offerings in the city.

Latest

Dining Out 3 minutes

Bib of the Month: Root, Bristol

Lovers of budget-friendly cooking and local produce should head down to one of Bristol’s coolest spots, the latest in our series of wallet-friendly restaurant highlights.

Dining Out 7 minutes

Restaurants From MICHELIN Talents To Have On Your Radar

Check out these familiar faces in brand-new settings.

Dining Out 1 minute

Great Value Dining in Glasgow: Margo, a New Bib Gourmand

We talked to the team at Bib Gourmand awarded Margo to see what makes both this restaurant and the Glasgow dining scene so special.

Dining Out 4 minutes

The Hand and Flowers Turns 20: Ups, Downs and Proper Pints

Tom Kerridge and Beth Cullen-Kerridge talk us through two incredible decades at the helm of the UK’s only Two-MICHELIN-Star pub.

Dining Out 2 minutes

The MICHELIN Guide Inspectors’ Dishes of the Year 2024-2025

The MICHELIN Guide Inspectors eat thousands of dishes every year. Here are a select handful of those that left a lasting impression.

Dining Out 3 minutes

Bib of the Month: Saint Francis Provisions, Kinsale

Join us on a trip to West Cork, where we’ve found a rare kind of restaurant that’s instantly endearing.

Dining Out 3 minutes

Humble Chicken: The Inspectors on a Two-Star Triumph That’s One of the Most Exciting Restaurants in London

Humble Chicken might just be among the most inventive and thrilling restaurants in the UK – which is why the Inspectors have awarded it a second MICHELIN Star.

Dining Out 3 minutes

Moor Hall: Why The Inspectors Awarded Three MICHELIN Stars

The UK has a new Three-Star restaurant, so we asked a MICHELIN Guide Inspector to explain just why Moor Hall is so deserving of the award.

Dining Out 4 minutes

OMA: The Inspectors’ View on London’s First Greek MICHELIN Star

A MICHELIN Guide Inspector delves into every detail of their visit to the brilliant OMA in Borough Market.

Dining Out 3 minutes

Plates London: The UK’s First-Ever Vegan MICHELIN Star

Our Inspectors pull back the curtain on what makes this plant-based restaurant such a special dining experience.

Dining Out 4 minutes

Skof: The Inspectors’ View on Manchester’s New Star

Manchester has another MICHELIN Star in the form of Tom Barnes’ Skof. Get the inside track from a MICHELIN Guide Inspector on what makes it so special.

Dining Out 3 minutes

Gorse: Cardiff’s First MICHELIN Star, As Seen By Our Inspectors

Dive deep into the latest MICHELIN Star in Wales, and the first in its capital, with this Inspector's-eye view of a truly wonderful dining experience.

Dining Out 5 minutes

The Cheapest MICHELIN-Star Restaurants For Dinner in the UK & Ireland

Discover the most affordable MICHELIN-Star dinners in Great Britain and Ireland.

Dining Out 4 minutes

The Cheapest MICHELIN-Star Restaurants For Lunch in the UK & Ireland

Discover the lunch menus offering great value for money alongside a MICHELN-Star experience.

Dining Out 4 minutes

How Arnaud Faye Is Quietly Ushering in a Bold New Era at Iconic Le Bristol Hotel In Paris

Arnaud Faye, Executive Chef of the Three-MICHELIN-Star Épicure and Head of Kitchens at Le Bristol, is bringing fresh vision to the iconic Parisian palace-hotel.

Dining Out 1 minute

Inside Louis Vuitton’s First U.S. Café

Stephen Starr, Christophe Bellanca, and Mary George unite to craft a dining experience as elevated and iconic as Louis Vuitton itself.

Dining Out 4 minutes

Yingtao Brings MICHELIN-Starred Chinese Cuisine to New York

Cross-regional Chinese cuisine with French and Polish influences.

Dining Out 4 minutes

Looking for Some of the Best Pizza in New York City? Head Underground

Times Square’s 50th Street station's See No Evil Pizza breaks routines.