All articles about

Japanese cuisine

Features 1 minute

Paris’ Chizuko Kimura: The First Female Sushi Chef to Earn a MICHELIN Star

At Sushi Shunei, a minimalist dinner-only Montmartre sushi bar seating just nine guests, Chef Kimura makes history. Carrying on her late husband’s dream, she embodies resilience and passion in every edomae-style dish.

Dining Out 3 minutes

The Best Affordable Sushi in New York City

Sushi isn't known for being price sensitive, but these six spots promise quality without sticker shock.

Travel 3 minutes

The Inspectors Reveal All on Daigo, One MICHELIN Star Restaurant Specializing in Shojin Ryori

From the journal of a MICHELIN Guide Inspector . Experience Japanese culture through Shojin ryori vegetarian cuisine.

Travel 3 minutes

Must-Try Dishes in Tokyo, According to MICHELIN Guide Inspectors

All year round, our MICHELIN Guide inspectors incessantly sample dishes from the best chefs and restaurants in Japan. Here are their most memorable ones.

Travel 1 minute

Tsuru to Kame, a Japanese Kappo-Style Restaurant Run by an All-Female Staff

From Ancient History Books and Traditional Poetry to the Tea Ceremony: Transmitting Culinary Culture to the World