Features
The Best Seafood Restaurants in The MICHELIN Guide Great Britain & Ireland
From beachside bistros to city hotspots, browse our Inspectors’ picks of the best seafood restaurants to get you licking your lips in anticipation.
The Best Seafood Restaurants in The MICHELIN Guide Great Britain & Ireland
From beachside bistros to city hotspots, browse our Inspectors’ picks of the best seafood restaurants to get you licking your lips in anticipation.
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Our MICHELIN Guide Inspectors Share Their Best Fine Dining Tips
Whether it’s your first time in a fine dining restaurant or your fiftieth, these tips from our seasoned MICHELIN Guide Inspectors will help you get it right — your way.
Celebrating Easter in Sweden: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Swedish Easter traditions, from food and drink to games and culture, as well as looking at some top places to stay.
Celebrating Easter in Norway: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Norwegian Easter traditions, from food and drink to games and culture, as well as looking at some top places to stay.
Celebrating Easter in Denmark: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Danish Easter traditions, from food and drink to games and culture, as well as looking at where to stay.
Celebrating Easter in Iceland: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Icelandic Easter traditions, from food and drink to games and culture.
Celebrating Easter in Finland: Food, Drink and Traditions
Wondering how Easter is celebrated in the Nordic Countries? While the region is united, every country is unique. We explore Finnish Easter traditions, from food and drink to games and culture.
The MICHELIN Guide's Only Polish Restaurant in America
How many pierogi can you eat? The record at Pierozek is 88! Bib Gourmand Pierozek brings people together for delicious, traditional Polish cuisine in New York.
Inside Nōksu, the Fine Dining Restaurant in a New York City Subway Station
A hidden gem emerges within Manhattan's mass transit system.
America’s Best Omakase Restaurants That Are Not Sushi
Contrary to popular belief, ‘omakase’ isn't just chef’s choice sushi.
Dining Out Is the New Nightclub
How restaurants are setting the stage for nightlife.
The Soul of Harlem’s Southern Comfort Food Scene: Melba’s & Miss Mamie’s Spoonbread Too
Two of Harlem's Black- and female-owned restaurants on the iconic neighborhood.
What's New in New York? Café Zaffri at The Twenty Two
This hotspot is a spirited celebration of luxe Levantine flavors.
What Makes the UK & Ireland’s Restaurant Scene So Special?
With the new MICHELIN Stars for 2025 unveiled, it’s time to dive into why the UK & Ireland should be on any self-respecting, food-loving traveller’s itinerary.
MICHELIN-Star Restaurants in Cornwall
Find out more about the best restaurants in Cornwall.
MICHELIN-Star Restaurants in Wales
Find out which Welsh restaurants have a MICHELIN Star – and what makes them so special.
All 13 MICHELIN-Star Restaurants in Cumbria
Not only are Cumbria and the Lake District known for their stunning scenery, but they're a great bet for food-lovers too.
Indian Restaurants in The UK & Ireland
Discover every Indian restaurant recommended by The MICHELIN Guide.
Chef Nick Tamburo Launches Smithereens, a Tribute to New England in the East Village
Paired with wine “vignettes” from a sommelier.
