Named World’s Best Pastry Chef 2024, Nina Métayer has become an icon of French pâtisserie. Here, she dishes on the evolving pastry scene, her favorite spots in Paris, and more.
Restavracija Strelec, one MICHELIN Star: High quality cooking, worth a stop! Following the launch of the MICHELIN Guide Slovenia in september 2022, we take a closer look at this restaurant in Ljubljana run by Igor Jagodic.
These documentaries, feature films and a talk-of-the-town Japanese TV drama offer a peek into the lives and minds of the world’s top chefs and their MICHELIN-starred kitchens.
Behind the stove in every Michelin-starred restaurant is a great chef. We find out more about their passions, their inspirations and what drives them to create some of the culinary world’s most unforgettable dishes.
The MICHELIN Guide Digital looks at the achievements of prolific female Asian chefs who have carved out a name for themselves in a male-dominated industry.
In Wolfgang Puck’s 25th year catering for the star-studded official afterparty, the celebrity chef served up some staples as well as a few quirky surprises.
The top chefs from Michelin-starred restaurants around the world share their hopes and dreams for the new year and the food trends they think will catch on in 2019.
Celebrity chefs, culinary stars and the trendiest food, dessert and wine concepts from all around the world, gathered in one location at Resorts World Sentosa.