MICHELIN Guide USA
Jean-Georges
- 1 Central Park West, New York, 10023, USA
- Contemporary, French Contemporary
Reserve a table
Powered by

MICHELIN Guide USA
Jean-Georges
- 1 Central Park West, New York, 10023, USA
- Contemporary, French Contemporary
MICHELIN Guide’s Point Of View

The longevity of Chef Jean-Georges Vongerichten’s flagship can be due to many factors—a sumptuous setting, a discreet aura, and superior French cuisine. Like walking through Business on your way to First Class, you have to pass through buzzy Nougatine to get here. Low-slung chairs and large tables mean you need a certain confidence in your conversational delivery if you wish to entertain the whole table.
Dishes showcase everything from attention to detail and impeccable products to thoughtful garnishes and nuanced flavors. The omnivore menu is also appealingly versatile thanks to contemporary accents and classic techniques. Picture charred beets with tamarind and saffron or buttery Wagyu with crispy potato and black truffle to get those taste buds going.
- n Two MICHELIN Stars: Excellent cooking, worth a detour!

Dining In
2 minutes
Recipe: Chocolate Cake with Malted Chocolate Ganache and Toasted Marshmallow Frosting From Two Star Jean-Georges
A dangerously good double chocolate cake to sweeten any meal

Dining Out
3 minutes
Where to Celebrate New Year's Eve in NYC
Head to one of these establishments and kick off 2020 in style.
Dining Out
1 minute
6 New Spring Dishes to Try in NYC
There are some budding dishes here in the Big Apple.
Dining Out
1 minute
Where to Eat Thanksgiving Dinner in New York City
Five Michelin-starred restaurants to book for your holiday meal.