We take a closer look at Letizia Vella's newly relocated restaurant
A narrow street in Rabat city centre plays host to Letizia Vella’s new restaurant, The Golden Fork, which relocated from Attard in 2022. It sits within a small building dating from the 1500s and is an elegant little spot, with dining taking place in an atmospheric courtyard. Letizia’s personality shines through in creative dishes, where great quality local ingredients, seasonality, and Mediterranean flavours lead the way. We caught up with her to find out more about life at her new restaurant.
Rosami, a restaurant housed in an imposing 19C palazzo in Balluta Bay, was awarded its first star this year. It's time to meet chef Eoin Smith.
Supaksorn “Ice” Jongsiri flies the Thai Thong Trairong flag high as his Southern Thai restaurant — Sorn — made history becoming the world's first Three MICHELIN Star Thai restaurant and Thailand’s first Three Stars.
The world's only image architect on where he dines, shops, and more.
“I want to be the future grandma who preserves these ancient recipes that our own grandmas used to cook.”
Life lessons from Thailand's top female chefs as new mothers, overcoming poverty, conquering gender challenges, and battling cancer. Discover why they never give up on following their dreams.
With Baan Tepa’s big day, Chef Chudaree “Tam” Debhakam becomes the world’s first female Thai chef to lead a restaurant with two MICHELIN Stars.
We asked some of Hungary’s best female chefs about their influences, experiences and plans for the future
Istanbul does food, art, parks, boats, and spring, summer better than any other city on earth.
We explore the relationship between Chef David Buttigieg of The Harbour Club in Valletta and Organic Farmer Josef Farrugia, who supplies fresh produce to the restaurant.
Follow the Schiavone family as they go about their day
We take a closer look at why you’ll find rabbit on the menu at many restaurants in the MICHELIN Guide Malta
We find out what earned Grain Street our award for great quality, great value cooking in the MICHELIN Guide Malta 2022
Four new restaurants enter the guide – one with a Bib Gourmand
Discover the new selection, which features 31 restaurants, including 5 MICHELIN Stars and 4 Bib Gourmands
