Restaurants
Ashleigh Forster of DaNico is the MICHELIN Guide Toronto 2024 Sommelier Award Winner
Spotlighting Italian wines, her deep expertise shines.
Shayne Herbert of Azura is the MICHELIN Guide Toronto 2024 Exceptional Cocktails Award Winner
Creative, sustainable, and refreshing cocktails served with a smile.
Lamine Martindale of Conejo Negro is the MICHELIN Guide Toronto 2024 Service Award Winner
The service is warm and welcoming, genuine and graceful.
Bib Spotlight: Toronto's La Bartola
Vibrant and bold flavors fuel the authentic (and vegan) Mexican dishes here.
Gnocchi Goes to Hollywood: How Chef Augusto Pasini and Franciacorta Stole the Show at the Emmy Awards
The first non-American chef to cook at the Emmys brings Italian tradition to the star-studded event with a bold take on gnocchi, perfectly paired with Franciacorta sparkling wine.
13 Hotly Anticipated Restaurant Openings Debuting This Fall
Industry pros are planning splashy new concepts from coast to coast.
n/naka’s New Chapter is a Beautiful Metaphor for Aging with Grace
After a redesign, n/naka is softer and more aligned with the ethos of Japanese heart and California mind.
The First MICHELIN Key Hotels: All the Keys in the United States
The MICHELIN Guide announces top honors for U.S. hotels in 2024.
About the MICHELIN Guide
Inside our history and the lives of our inspectors