Restaurants
Cote
- 16 W. 22nd St., New York, 10010, USA
- $$$$ · Korean, Steakhouse
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Cote
- 16 W. 22nd St., New York, 10010, USA
- $$$$ · Korean, Steakhouse
Add to favorites
MICHELIN Guide’s Point Of View
One Star: High quality cooking
Korean-born Simon Kim opened Cote as a joyful celebration of his home country’s love for beef allied with his admiration for the great American steakhouse. Just head downstairs and admire the meats hanging in the aging room. The space also breaks the norm in its mien—dark, moody and atmospheric. There’s a comprehensive wine list too, which, if you look close enough, offers nuggets of value. (Downstairs is their ersatz speakeasy, Undercote.)
First-timers should go for the “Butcher’s Feast” featuring different cuts of beef, an egg soufflé, and enough banchan to cover your table. Meats are first presented raw for you to admire; your server then oils the grill and expertly cooks them. A supporting cast of kimchi and ssamjang merely elevate their flavor.
Facilities & Services
- Air conditioning
- Interesting wine list
Location
Information

Features
5 minutes
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David Shim on training for the New York City Marathon and how he powers through the stress of service.

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Dining Out
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People
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The creative directors break down where they eat and drink in the Big Apple.

Dining Out
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MICHELIN Guide's Dish of the Moment—Cote's Legend of the Seven Jades
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MICHELIN Guide Ceremony
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Victoria James, MICHELIN Guide Florida 2022 Sommelier Award Winner
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