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MICHELIN Guide New York State 2020

Casa Mono

  • 52 Irving Pl., New York, 10003, United States
  • 50 - 75 USD • Spanish, Contemporary
Take Away

Along with sister restaurant, Bar Jamón, open for delivery & takeout, Wed-Sun 5-9 PM

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MICHELIN Guide New York State 2020

Casa Mono

  • 52 Irving Pl., New York, 10003, United States
  • 50 - 75 USD • Spanish, Contemporary
MICHELIN Guide’s Point Of View

There’s something reassuring about a kitchen that gets in whole beasts and does its own butchery— you just know it understands the essence of what good cooking is all about and that their creations will be borne out of a love of food, not balance sheets.

The kitchen is nominally influenced by the Costa Brava, but rest assured that its reach is far greater than that and the tapas are far more sophisticated than they pretend to be. Creamy scrambled eggs with uni is a must; caramelized scallops come with a well-balanced green curry; confit goat will make you question why you don’t see more of it on other menus; and the spiced lamb sausages really pack a flavor punch. This is food to cure what ails you.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Specialty
  • Croquetas, made with either baccalà or cheese and squash and served with homemade aioli
  • Goat confit with scallion ash, avocado, queso and pistachio
  • Chocolate con galleta de Avellana

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • Counter dining
  • 5 Small plates
  • T Air conditioning
  • Credit card / Debit card accepted

Information

+1 212-253-2773

Nearby Restaurants

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