Restaurants
Ellē
Reservations are not available for this restaurant on our site
Find bookable restaurants near meEllē
This indie hot spot with a retro-chic décor and cool staff has many things going for it. First, there’s the team, who’ve already struck gold on the dining scene. Then there’s the setting, inside the former Heller’s Bakery, which was a local institution. Finally, there’s the menu starring contemporary dishes with a focus on fermentation.
The café offering sandwiches and pastries by day is beloved, but it's at dinner when this kitchen truly comes to life, turning out quirky food with enticing flavor profiles. Beautiful orange carrots dusted with shio-koji is coupled with rye miso for a crowning kickoff; then Nashville hot duck matched with a buttermilk biscuit is all heart and soul. Desserts, like the Thai iced tea-tres leches, are bona fide works of art.
Location
2024 Washington, D.C. MICHELIN Bib Gourmands
Two delicious and wallet-friendly Bib Gourmands join the selection.
MICHELIN Guide Inspectors’ Favorite Desserts in Washington, D.C.
The perfect goodbye (chef's) kiss in the nation's capital.
This Neighborhood Cafe Provides Deliciously Fermented Dishes for Under $40
Our Bib of the Week is contemporary bakery Ellē in Washington D.C.
2021 Washington, D.C. New MICHELIN Bib Gourmands
Get ready to eat at these six new Bib Gourmands in DC
Ellē Chef Brad Deboy On Fermentation
Washington, D.C. Bib Gourmand Ellē chef Brad Deboy on fermentation and his number one breakfast essential
Where To Get The Best Pastries
Slip out for an afternoon pick-me-up, or get one brought to you.
Creativity Beyond the Kitchen
Restaurants across the country go above and beyond takeout in a fight to stay afloat.
