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日本米其林指南

Ñ

  • 1-6-3 Azuchimachi, Chuo-ku, Osaka, 541-0052, 日本
  • 8,500 - 17,000 JPY • 西班牙菜
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m
日本米其林指南

Ñ

  • 1-6-3 Azuchimachi, Chuo-ku, Osaka, 541-0052, 日本
  • 8,500 - 17,000 JPY • 西班牙菜
米其林指南的觀點

The chef went overseas at the beginning of the 21st century when Spanish cuisine was a hot topic and learned creativity at several restaurants. His creations are based on traditional recipes brought to life with a modern sensibility, and express the time of year through the use of seasonal ingredients. The menu changes monthly and always features novel items. You’ll be impressed by the combinations of ingredients, and the technique in using a ‘plancha’.

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  • m 一星:優質烹調,不妨一試!
主廚

服務與設施

  • JCB
  • X Visa
  • 吧檯式
  • M 大來卡 (Diners Club)
  • 接受信用卡
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • 需訂位

資訊

+81 6-6265-1420

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