m
日本米其林指南

Kokyu

  • 204 Seiryucho, Kamigyo-ku, Kyoto, 602-0822, 日本
  • 8,500 - 28,000 JPY • 日本菜
網站無法提供此間餐廳訂位
查找我附近的可預訂餐廳
m
日本米其林指南

Kokyu

  • 204 Seiryucho, Kamigyo-ku, Kyoto, 602-0822, 日本
  • 8,500 - 28,000 JPY • 日本菜
米其林指南的觀點

The spirit of chakaiseki serves as the foundation for conveying the Japanese seasons and culture through the presentations and serving dishes. For example, in June, Minazuki tofu is served on a dish of ice, and a cogon grass ring decorates the hassun as a wish for sound health. With the first snow of the year, false Solomon’s seal and a miniature snow fence are used to depict a winter scene. Water from a well on the premises is an essential part of the dishes prepared here. Handmade confectionery and usucha are served at the end, as in the traditional tea ceremony.

顯示更多 收起
  • m 一星:優質烹調,不妨一試!

服務與設施

  • : 只接受現金
  • 吧檯式
  • T 空調
  • 需訂位

資訊

+81 75-746-4375

附近餐廳

附近的酒店