Restaurants

10 Things to Do in London in the Summer
Is there a better time of year to explore the capital than when the sun is shining and the temperatures are soaring? Discover our Inspector-approved list of things to do in London during the warmer months.

Two Chefs/One Ingredient: How Hong Kong’s Soy Story Blends Tradition and Innovation
From time-honored tofu pudding to molecular-level soy foams, these two lauded chefs celebrate the humble soybean in strikingly different ways.

Lotus Gardens Meet Butler Service Bangkok's Best Luxury Hotels
From peaceful river sanctuaries to unparalleled penthouse views, here’s where to stay for limitless luxury.

Tokyo’s Hotels Are As Luxurious As Any in the World
From sky-high penthouses and private infinity pools to MICHELIN-starred dining, these Tokyo hotels are the ultimate playgrounds for the fabulously flush.

A Taste of Malaysia: Exploring the Nation’s Diverse Regional Flavors
No visit to multicultural Malaysia is ever complete without savoring its phenomenally rich and diverse food culture.

8 MICHELIN Guide Hotels in Hong Kong with MICHELIN-Star Restaurants
If you're planning a trip to Hong Kong, it's natural to seek accommodation near top-notch dining spots. Here are eight Hong Kong hotels from the MICHELIN Guide that include MICHELIN-Star restaurants so you can wine, dine, and stay in luxurious comfort.

New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.

Rice and Vines: YUENJI Sommelier Yoyo Tseng Uncorks the Perfect Dumpling and Wine Pairings
MICHELIN-recognized sommelier Yoyo Tseng of Taiwan’s One-MICHELIN-Star YUENJI shares the ultimate wine for elevating sweet and savory rice dumplings.

About the MICHELIN Guide
Inside our history and the lives of our inspectors