MICHELIN Guide Taiwan
JL Studio
- 689, Section 4, Yifeng Road, Taichung, 408, Taiwan
- 2,800 - 3,800 TWD • Innovative
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MICHELIN Guide Taiwan
JL Studio
- 689, Section 4, Yifeng Road, Taichung, 408, Taiwan
- 2,800 - 3,800 TWD • Innovative
MICHELIN Guide’s Point Of View
‘JL’ is Chef Jimmy Lin who was brought up in Singapore and honed his skills by spending over 10 years working in a number of world-famous restaurants. He excels in re-inventing Singaporean and South East Asian cuisine underpinned with solid French techniques. The tasting menu deconstructs familiar items such as Hainan chicken rice, satay and chilli crab, and re-imagines them in ingenious forms and textures to playfully subvert diners’ expectations.
- n Two MICHELIN Stars: Excellent cooking, worth a detour!
- ó Comfortable restaurant; one of our most delightful places.
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4 minutes
The First Day We Got Our Stars: Jimmy Lim
Opening a Singaporean restaurant in Taichung was not a popular decision three years ago, but Singaporean chef Jimmy Lim persevered and became the only chef to be distinguished with two MICHELIN stars in the city. He tells us about what kept him on his path.
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