Acqua
- 324/15 Phra Barami Road, Pa Tong, Phuket, 83150, Thailand
- 1,200 - 5,200 THB • Italian
Take Away
Contact directly restaurant for further information
Acqua
- 324/15 Phra Barami Road, Pa Tong, Phuket, 83150, Thailand
- 1,200 - 5,200 THB • Italian
MICHELIN Guide’s Point Of View
The passionate owner-chef Alessandro reinvents Italian fare here using playful, creative touches. The large menu can be overwhelming, but you can’t go wrong with the tasting menus or signatures like lobster salad, slow-cooked egg on cheese fondue or raw Sicilian red prawns. The homemade pasta is a must-try, as are the desserts. The wine list features some of Italy’s best; service is detailed and discreet; and the white interior has a contemporary feel.
-
T Air conditioning
-
V American Express credit card
-
Booking essential
-
f Car park
-
Credit card / Debit card accepted
-
M Diners Club credit card
-
JCB
-
Maestro
-
} Mastercard credit card
-
E Non-smoking restaurant
-
r Outside dining available
-
N Particularly interesting wine list
-
Take away
-
X Visa credit card
World Pasta Day: An A-Z Guide To Pasta
We celebrate one of the world’s most beloved and versatile foods with 26 things you need to know
Beating COVID: Thailand’s Top Chefs Have Their Say
With over 50,000 restaurants closed and 500,000 jobs lost, the chefs at MICHELIN-starred restaurants Jay Fai, Sühring, Sorn, Cadence by Dan Bark, and more call for a policy rethink. It’s time for a Plan B.
Take A Trip Down Memory Lane: Phuket’s Popular Italian Expands To Bangkok
What makes Acqua Phuket’s favourite Italian joint?
6 MICHELIN Chefs and Their Favourite Kitchen Tools
Masters of their cuisines: some of Thailand’s top chefs share with us which are the tools they can’t live without.
Michelin’s Guide to Cooling Down in the City
April is here, and so is our desire to beat the scorching Thailand heat. Here, we come up with delicious ways to cool down in Bangkok and Phuket. We hope you find some shade!
Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
SubscribeFollow the MICHELIN Guide on social media for updates and behind-the-scenes information
