Magazine
5 Places in Ho Chi Minh City that Serves Vegetarian Menu
Check out these five MICHELIN-recommended hotspots serving up scrumptious plant-based delights.
Editor's Picks
2 Days in Bangkok for Street Food Lovers
All the best places to eat in Bangkok without the pomp and circumstance of high-end dining. Plus the best spots to base yourself for an unforgettable street food adventure.
2 Days in Dubai for the Design and Art Lover
A two-day itinerary for all things art and design in Dubai.
The Ultimate Guide in Navigating Taipei's Night Markets
A trip to Taiwan is not complete without visiting its famed night markets. Put on your comfortable walking shoes and clothes, and get ready to indulge in delectable street food, win prizes at game stalls, shop affordable knick-knacks and memorabilia, and experience vibrant local vibes!
MICHELIN Guide Ceremony
85 restaurants shine within the 2024 restaurant selection of the MICHELIN Guide Nara
Restaurant le content is newly awarded the Bib Gourmand and 5 establishments are newly joining the selection. 22 restaurants maintained their MICHELIN Stars for outstanding culinary proposals.
The MICHELIN Guide Kyoto Osaka 2024: Newly Awarded Restaurants Announced Including One 2-Star and two MICHELIN Green Stars
Restaurant Yugen is newly awarded Two MICHELIN Stars, and 17 restaurants are recognised with One MICHELIN Star. The MICHELIN Green Star highlights the sustainable commitment of two new establishment. Two Special Awards are presented: the MICHELIN Mentor Chef and the MICHELIN Service Award.
8 New Bib Gourmands Announced for MICHELIN Guide Kyoto Osaka 2024
The popular belief about the MICHELIN Guide is that it’s all about the stars, but don’t forget about Bib Gourmand too! Bib Gourmand awarded restaurants are adored by their many diners, because these restaurants offer satisfaction beyond what you’d expect for the price. Today, we present a list of eight restaurants that will be joining our Kyoto Osaka Selection.
Dining Out
5 Places in Ho Chi Minh City that Serves Vegetarian Menu
Check out these five MICHELIN-recommended hotspots serving up scrumptious plant-based delights.
12 Budget-Friendly Restaurants in Surat Thani and Ko Samui
Planning your trip to Ko Samui or Surat Thani? Here are the top budget eats you shouldn’t miss.
Penny Is the Seafood Restaurant New Yorkers Have Always Wanted
For their sophomore project, the Claud team ace the ocean.
Features
Thailand Goes Terroir at J'AIME by Jean-Michel Lorain
Is sustainable French cuisine possible in Thailand? Amerigo Sesti and Yoan Martin prove that it's not impossible.
Seoul hotels to start your day with spring flowers
Book a hotel in the neighborhood best known for all types of spring flowers in full bloom in Seoul. Seoul is expected to have flowers in full bloom throughout the weekend and the following week.
A Guide to Vietnamese Coffee
In Vietnam, coffee isn't merely a beverage, it's a social ritual.
People
One Chef/One Producer: Putting Local Produce On The Menu In Dubai
What happens when two innovatives in produce and cooking come together? Sheer delight in taste and efficacy, that’s what.
Eat & Cook on Why Local Malaysian Produce has the Potential of Going Global
Malaysia is renowned for its rich biodiversity, yet many indigenous ingredients remain obscure outside of its community. Co-founders of MICHELIN Selected Eat and Cook, Lee Zhe Xi and Soh Yong Zhi, belong to a growing number of next-generation Malaysian chefs who draw inspiration from the country's rich terroir.
Labyrinth's LG Han Makes "Foie Gras" from Tofu and Talks About Sustainability
MICHELIN-Starred Labyrinth's chef, LG Han, champions sustainability in Singapore and shares his recipe for ethically sourced Foie Gras.
Dining In
How to Pick Fish Sauce Like a Pro
Choosing the perfect fish sauce can seem daunting, but with a few simple pro tips, you can elevate your dishes to new heights.
Recipe: Try This MICHELIN Star Pho Cocktail at Home
This unique and aromatic creation is sure to impress your taste buds and your guests.
How to Make Nam Jim Jaew, the Best Thai BBQ Sauce You’ve Never Heard Of
This is the best barbeque sauce you probably have never heard of…
Travel
2 Days in Bangkok for Street Food Lovers
All the best places to eat in Bangkok without the pomp and circumstance of high-end dining. Plus the best spots to base yourself for an unforgettable street food adventure.
2 Days in Dubai for the Design and Art Lover
A two-day itinerary for all things art and design in Dubai.
News & Views
The MICHELIN Guide Extends to "Da Nang", Vietnam
Joining Hanoi and Ho Chi Minh City, Da Nang becomes the third Vietnamese destination to be scouted by the MICHELIN Guide Inspectors. The restaurant selection for Hanoi, Ho Chi Minh City and Da Nang will be revealed in June 2024!
The MICHELIN Guide Thailand Set to Broaden Its Reach to Chon Buri
Chon Buri becomes the latest destination to be featured in the upcoming MICHELIN Guide Thailand 2025.
The MICHELIN Guide is Coming to Mexico
The "Land of the Sun" becomes the newest destination for gastronomic excellence.
Sustainable Gastronomy
GREEN STAR IN ACTION ：Living the Four Seasons in Ohara, Kyoto
Two MICHELIN Stars and MICHELIN Green Star Recipient: The Journey of Hisao Nakahigashi at Sojiki Nakahigashi
Wellness
The Health Benefits Of Oysters
These beautiful bivalves offer a variety of vitamins and nutrients.
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7 Foods That Heal And Their Health Benefits
Prescription drugs are a surefire way to regain your health, but in Thailand, natural remedies are also an option for those in search of a quick-fix solution to minor health issues. What are your favourite foods that heal?
What You Need To Know About Mieng Kham
Thailand’s year-round hot and humid conditions call for a light and refreshing dish. Consisting of herbs and vegetables that help to balance the inner workings of one’s body, mieng kham ticks all the boxes for the perfect summer snack.
