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MICHELIN Guide 2020

Bo.lan

  • 24 Soi Sukhumvit 53, Vadhana, Bangkok, 10110, Thailand
  • 2,200 - 3,680 THB • Thai
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MICHELIN Guide 2020

Bo.lan

  • 24 Soi Sukhumvit 53, Vadhana, Bangkok, 10110, Thailand
  • 2,200 - 3,680 THB • Thai
MICHELIN Guide’s Point Of View

There may be hints of modernity in the presentation but chefs Duangporn Songvisava (Bo) and Dylan Jones (lan) ensure that their dishes remain true to royal Thai recipes. The ‘feast menu’ delivers a maelstrom of flavours, textures and complexity. The chefs also boast impressive eco-credentials, with an emphasis put on sustainability and on using organic ingredients from artisan producers. The charming villa is run with considerable warmth.

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  • m One Star • High quality cooking, worth a stop
  • ó Quite comfortable. Our most delightful places

Facilities & Services

  • T Air conditioning
  • f Car park
  • E Establishment totally or partly reserved for non-smokers
  • K Valet parking
  • û Restaurant offering vegetarian menus

Information

+66 2 260 2962
Opening hours
Closed: Monday, Tuesday, Wednesday lunch, Sunday dinner

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