Restaurants
The UAE’s Favourite Tea: Meet Karak Chai
Get to know the multicultural tea that found its home in the UAE.
Guilty Pleasures: Korean MICHELIN-starred Restaurant Chefs Talk About Their Love for Korean Fried Chicken
Korean fried chicken is well-loved by food lovers from all over the world. We asked chefs from MICHELIN-starred restaurants in Seoul to tell us why they love the popular K-food.
Proudly Singaporean: Jimmy Lim on JL Studio Being the World's First Singaporean Restaurant with 3 MICHELIN Stars
In this MICHELIN Guide exclusive, we sit down with Jimmy Lim, chef-founder of the world's first three-MICHELIN-starred Singaporean restaurant, JL Studio, about his restaurant's unconventional beginnings, putting Singaporean food on the world's culinary map, and the biggest influence of his life.
Chiang Mai: Where To Eat, Drink, Stay And Play In The Cultural Capital Of Northern Thailand
Whether it’s your first trip or your 100th, there’s always something new to discover in Chiang Mai.
The MICHELIN Guide Way to Eat and Stay During Fashion Month
From New York to Paris, here are the starry boîtes and hotels to hit up that are as captivating as the collections.
Friend or Pho: Who Really Invented Vietnam’s National Dish?
The MICHELIN Guide in Vietnam lists 16 pho restaurants across Hanoi and Ho Chi Minh City. But which city can claim to serve the most authentic, appetising, and archetypal version of Vietnam’s cherished noodle soup dish?
Here's Why You Should Book Hotels with the MICHELIN Guide
The MICHELIN Guide is more than just about restaurants. It's also the best place to book the world's best hotels. Here are five reasons why.
5 Singapore Luxury Hotels with Sustainable Efforts
With sustainability now being a key factor when it comes to choosing hotels, here are five MICHELIN Guide Hotels in Singapore that are embracing sustainability in their hotel operations.
About the MICHELIN Guide
Inside our history and the lives of our inspectors
