MICHELIN Guide Singapore
Rhubarb
- 3 Duxton Hill, 089589, Singapore
- 52 - 168 SGD • French Contemporary
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MICHELIN Guide Singapore
Rhubarb
- 3 Duxton Hill, 089589, Singapore
- 52 - 168 SGD • French Contemporary
MICHELIN Guide’s Point Of View
Tranquil Duxton Hill is the setting for this smart French restaurant opened by two alumni of Au Petit Salut. Backed by their former employer, they have created an intimate spot with just seven tables and an open kitchen. The sophisticated cooking is deeply rooted in French classical cuisine but subtly and intelligently updated without recourse to gimmicks. To accompany the food is a thoughtfully compiled, predominantly French wine list.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ó Comfortable restaurant; one of our most delightful places
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4 minutes
Chef Spotlight: Paul Longworth Of Rhubarb Le Restaurant In Singapore
As the one-Michelin-starred Rhubarb turns five this year, its chef-owner reflects on what it takes to run an independent fine-dining establishment in cutthroat Singapore.
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