Dining Out
Bak Chor Mee, Singapore’s Most Uniquely Slurp-Worthy Noodle Dish
Bak chor mee — or minced pork noodles — is a uniquely Singaporean noodle dish, best served tossed in chili and vinegar for a sharp, savory kick.
Bak Chor Mee, Singapore’s Most Uniquely Slurp-Worthy Noodle Dish
Bak chor mee — or minced pork noodles — is a uniquely Singaporean noodle dish, best served tossed in chili and vinegar for a sharp, savory kick.
Latest
New York City Summer Restaurant Week 2025, The MICHELIN Guide Way
From Bib Gourmands to Stars, there are 70 participating MICHELIN restaurants in this year's Restaurant Week.
Chilli Crab: An Iconic Singaporean Staple Born from Cultural Fusion
No dish gets Singaporeans talking — and sweating — quite like Chilli Crab, a national icon with a famously punchy mix of sweet, spicy, savory and tangy flavors.
New London Restaurants on Our Radar
Find out what's next for Matt Abé in Le Gavroche's premises, plus explore our rundown of the new London restaurants you need to know about.
New Additions to The MICHELIN Guide New York 2025
14 new restaurants are making their mark in the big city.
From Street Stalls to Stir-Fries: Discover Taiwan’s Best Late-Night Eats
From comforting solo bites to late-night feasts, explore Taiwan’s street snacks, hotpot, barbecue and more to satisfy every midnight craving.
Inspectors Reveal All on SÉN, Nara's New One-MICHELIN-Star Restaurant Showcasing “Watershed Cuisine”
Chef Toshiharu Sunayama’s SÉN was awarded One MICHELIN Star and a MICHELIN Green Star in The MICHELIN Guide Nara 2025. Our inspectors look back on their visit.。
Beyond Pho and Banh Mi: What Vietnamese Chefs *Really* Want You to Eat & Where to Find It
Move over, pho and banh mi. Top Vietnamese chefs share the soulful, often-overlooked dishes they crave most — and recommend where to taste them in Vietnam.
July 2025: The Inspectors' Latest Additions to The MICHELIN Guide Tokyo
Discover the 14 newest restaurants to impress our MICHELIN Guide Inspectors in Tokyo.
The Best Affordable Sushi in New York City
Sushi isn't known for being price sensitive, but these six spots promise quality without sticker shock.
Generations of Flavor: The Family Legacy Behind Goh Thew Chik Chicken Rice
At this Penang institution, four generations have perfected the art of Hainanese chicken rice while honoring a grandmother’s original recipe.
What Is It Like to Eat at Sorn, the World’s First Three-MICHELIN-Star Thai Restaurant? The Inspectors Reveal All
A MICHELIN Guide Inspector reflects on a year of dining experiences at Sorn, a Three-MICHELIN-Star restaurant in Bangkok, listed in The MICHELIN Guide Thailand 2025 edition.
The Most Searched One-MICHELIN-Star Restaurants in North America
Which spot in your city made the list?
July in New York City? Here's Where to Eat
It's a scorcher out there! Step inside these super cool MICHELIN favorites.
5 MICHELIN Restaurants Worth a Day Trip from Bangkok
A short drive from the capital delivers memorable meals, from rediscovered royal recipes to countryside classics made from garden-fresh produce.
From Street Stalls to MICHELIN Stars: The Evolution of Middle Eastern Cuisine in the Gulf
Street food favorites are being reimagined with creativity and finesse, as Gulf chefs elevate traditional Middle Eastern flavors to new heights.
MICHELIN-Starred Restaurants in Asia With Compelling à la Carte Menus
When you’ve got neither the time nor the inclination for the full heft of a MICHELIN tasting menu, ordering à la carte can offer curated flavor and flexibility.
Dine like Carrie Bradshaw in New York City
All The MICHELIN Guide Restaurants and Hotels in "And Just Like That..." and "Sex and the City"
Our Most Searched MICHELIN Bib Gourmand Restaurants in the U.S. and Canada
Which spot in your city made this month's list?
