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Guide MICHELIN Californie

Corazon Cocina

  • 38 W. Victoria St., Santa Barbara, 93101, Etats-Unis
  • 18 - 45 USD • Cuisine mexicaine, Poissons et fruits de mer
A emporter - Livraison

Contacter directement le restaurant pour connaître ses offres

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Guide MICHELIN Californie

Corazon Cocina

  • 38 W. Victoria St., Santa Barbara, 93101, Etats-Unis
  • 18 - 45 USD • Cuisine mexicaine, Poissons et fruits de mer
L'avis du Guide MICHELIN

The Santa Barbara Public Market is full of alluring eateries, but after your first taste of this charming taco stand, you’ll want to pledge your heart. Chef/owner Ramon Velazquez mastered the craft of handmade tortillas and zesty salsas at the feet of his Guadalajaran mother and grandmother, but he also has a few tricks of his own that often involve additions of delightfully unique local produce.

Standouts include a cheesy, griddled taco piled with grilled octopus, white shrimp and avocado, as well as a veggie-packed Oaxaca cheese quesadilla bursting at the seams with confit tomatoes, broccolini, and radishes. After ordering at the counter, be sure to hit the impressive salsa bar, stocked with a half-dozen homemade concoctions for ad-hoc accessorizing.

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  • = Bib Gourmand : nos meilleurs rapports qualité-prix 

Equipements et services

  • A emporter
  • a Accès handicapés
  • T Air conditionné
  • Cartes de crédit acceptées
  • Pas de réservation par téléphone
  • E Restaurant non fumeur

Informations pratiques

+1 805-845-0282

Restaurants à proximité

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