1633 Articles found for “Restaurant 212”

These are the Vancouver restaurants championing sustainability.

Find out which big-name chefs have new openings in the capital, plus what's next for a London icon.

Twelve spots in the UK's capital that really do have it all, including a Three-Star restaurant in a Three-Key hotel.

With The MICHELIN Guide, explore the world’s best restaurants, hotels and travel experiences. From Star restaurants to boutique stays, new features help you find top-rated spots near you, build custom travel lists, and plan your next foodie adventure. Download the app to get most from The Guide.

The MICHELIN Guide's Bib Gourmands for 2025

Vysion Elter of Good Thief is The MICHELIN Guide Vancouver 2025 Exceptional Cocktails Award winner.

Discover the most wallet-friendly MICHELIN-Star dinners in the UK and Ireland.

Discover the lunch menus offering great value for money alongside a MICHELN-Star experience.

From timeless classics to modern innovations, Rio de Janeiro's restaurants are crafting new narratives of Brazil on each plate.

Visiting this Three-MICHELIN-Star London restaurant, our Inspector finds The Ledbury to be a happy, friendly place with dishes to die for.

Dining in Paris isn’t just about the food — it’s about knowing the local customs and avoiding common mistakes. Master these essential Paris restaurant rules, from ordering tips to local dining etiquette, and elevate your experience at the city’s cafés and bistros.

Myojaku, led by Chef Hidetoshi Nakamura, was awarded Three MICHELIN Stars in the MICHELIN Guide Tokyo 2026. Here, the Inspectors share their impressions.

Myojaku is promoted to Three MICHELIN Stars, TROIS VISAGES receives a MICHELIN Green Star and the Special Awards are unveiled.

Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.

Gone are the days when greens on a plate were only there to play supporting roles to rich seafood starters and meaty mains. These days, vegetables are emerging as the rightful stars of many a fine-dining table. Our Inspectors around the world have recognized these vegetarian restaurants for their meat-free, plant-based cuisines.

The bar program at these restaurants take Vancouver’s cutting-edge cocktail scene to the next level.

Six new restaurants are awarded Bib Gourmands in The MICHELIN Guide.

All of the Stars from the 2025 MICHELIN Guide.