246 Articles found for “Le Pont de la Tour”

From the gardens of the Loire Valley to the fertile plains of the Beauce, from the ponds of the Brenne to the game-filled forest of Orléans, not forgetting the vineyards of Touraine or Sancerrois, the Centre-Val-de-Loire is well deserving of its nickname "The Garden of France".

A MICHELIN Guide Inspector unveils the enchanting moments at Le Gabriel — one of Paris' Three-MICHELIN-Star gems — where Brittany-born chef Jérôme Banctel crafts sublime dishes at the elegant La Réserve hotel, turning every bite into a dream.

The chef de cuisine of the two-Michelin-starred contemporary French restaurant loves Asia so much, he has no intention of returning to Europe.

A round-up of good eats and dining news from Singapore in August 2018.

The winner of Top Chef France from Michelin-starred La Scène will showcase her sophisticated cuisine at Resorts World Sentosa from 3 to 9 August.

The Champs-Élysées is more than a tourist trap — it’s home to some of Paris’ best restaurants, hidden boutiques, cultural gems and unexpected local favorites. Read on to see what to bookmark.

Executive pastry chef for L'Atelier de Joël Robuchon New York walks us through his Le Papillon Chocolat Azélia dessert.

Le Palais is Taiwan's first and only three Michelin-starred restaurant. Executive chefs of Palais de Chine Hotel, Ken Chen and Matt Chen share their joy at receiving the highest accolade.

On April 13th, the highly anticipated MICHELIN Guide Rio de Janeiro & São Paulo 2026 restaurant selection will be revealed at the iconic Copacabana Palace.

Explore the restaurants in Rio de Janeiro honored with the Bib Gourmand, a MICHELIN Guide accolade awarded to establishments that offer outstanding cuisine at reasonable prices.

In Saint-Germain-des-Prés, the bistro is a form of art, our MICHELIN Guide Inspectors will tell you — whether it’s old-world cafés or hip neo-bistros and everything else in between. It evolves, but never really goes out of fashion. From where to eat to what to see, here’s our next Paris guide on how to experience the Left Bank’s most storied neighborhood.

At top Paris hotel Le Bristol, master pastry chef Maxence Barbot is turning desserts into edible works of art — elevating French patisserie to dazzling new heights.

From timeless classics to modern innovations, Rio de Janeiro's restaurants are crafting new narratives of Brazil on each plate.

With these MICHELIN-approved restaurants situated on stunning English vineyards, you’ll find plenty of inspiration for your next day out or road trip.

There are 10 MICHELIN Stars throughout Rio de Janeiro, confirming that the city's food scene is as compelling as its scenic beauty.

From July 25th through August 8th, these MICHELIN Guide spots across the City of Angels bring good food at good value.

Do you belong at the star-powered Beverly Hills Hotel or the Old Hollywood hideaway Hotel Bel-Air?

When you’ve got neither the time nor the inclination for the full heft of a MICHELIN tasting menu, ordering à la carte can offer curated flavor and flexibility.