L'Enclume
- Cavendish Street, Cartmel, LA11 6PZ, United Kingdom
- 65 - 159 GBP • Creative
Take Away
Weekly changing 3 course meals with vegetarian options and wine flights. For nationwide delivery or collection.
L'Enclume
- Cavendish Street, Cartmel, LA11 6PZ, United Kingdom
- 65 - 159 GBP • Creative
MICHELIN Guide’s Point Of View

L’Enclume has become as synonymous with this sleepy Lakeland village as sticky toffee pudding. It’s located within a characterful old smithy, in a charming brookside spot, and its stylish bedrooms are spread around various locations the village.
Simon Rogan’s perfectly paced tasting menu is at one with nature and much of his superlative produce comes from the restaurant’s 12 acre farm: this is fiercely seasonal farm-to-fork dining with an emphasis on sustainability. Innovative, highly original cooking sees pure, harmonious flavours presented via an array of different textures and dishes are stunning in their presentation; these are delivered with a detailed dialogue from the incredibly smooth serving team.
Comprehensive wine and juice pairings are available and you can also book a seat in their development kitchen, Aulis.
- n Two MICHELIN Stars: Excellent cooking, worth a detour!
- ô Very comfortable restaurant; one of our most delightful places
Speciality
- Aynesome offerings, smoked Holker Farm cheese, roast chicken skin, rosehips and yeast
- Lamb loin, broad beans, fennel pollen and fig leaf sauce
- Gooseberry and sweet cicely custard, buttermilk and gooseberry ripples

Ten of our Favourite Farm-to-Table Restaurants
These Michelin-Starred UK Restaurants Use Produce from their own Farms or Kitchen Gardens

Ten Michelin-Starred Chefs You Should be Following on Instagram
Cooking inspo from some of the top chefs in the Michelin Guide UK & Ireland

The Re-Opening of the Lake District’s Michelin-Starred Restaurants
England’s Largest National Park is Once Again Open to Visitors