Restaurants
Salt
- Királyi Pál utca 4, Budapest, 1053, Hungary
- €€€€ · Modern Cuisine
Add to favorites
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
Salt
- Királyi Pál utca 4, Budapest, 1053, Hungary
- €€€€ · Modern Cuisine
Add to favorites
MICHELIN Guide’s Point Of View
Within a boutique hotel sits this small, sophisticated restaurant, whose open kitchen forms an integral part of the stylishly lit room. Shelves are full of jars containing colourfully preserved foraged fruits, vegetables and herbs, and the butter, lardo and Mangalitsa ham are all produced in-house. The surprise set menu is made up of intricate, exquisitely constructed dishes – many of which are updated versions of classic Hungarian recipes – and tables all face the wooden-clad ‘pass’, where the chefs assemble the dishes with skill and dexterity.
Gastronomy & Sustainability
"Sustainability is a core value at Salt; we are taking numerous steps towards a sustainable future and they all have a low ecological impact. Most of our ingredients are local and organic. This is just the beginning of the journey as we are constantly looking for ways to create a greener restaurant."
Facilities & Services
- Air conditioning
- American Express credit card
- Credit card / Debit card accepted
- Mastercard credit card
- Restaurant offering vegetarian menus
- Visa credit card
Information
Four Hands Dinner: A Celebration of Hungarian Cuisine
Two Chefs, Two Michelin Stars, Four Hands: A Menu cooked by Szilárd Tóth and Adam Handling
MICHELIN Guide Budapest 2021 : Szilárd Tóth, chef at Salt [VIDEO]
The MICHELIN Guide takes you on a trip to Hungary to discover the treasures of this country, its chefs, its products and its producers. Following the launch of the MICHELIN Guide Budapest in september 2021, we take a closer look at Salt, run by Chef-owner Szilárd Tóth.
