The MICHELIN Guide takes you on a trip to Hungary to discover the treasures of this country, its chefs, its products and its producers. Following the launch of the MICHELIN Guide Budapest in september 2021, we take a closer look at Salt, run by Chef-owner Szilárd Tóth.
Salt is the brainchild of chef-owner Szilárd Tóth. The cleverly constructed and creative set menu uses plenty of techniques, like fermenting and pickling, and his strong commitment to sustainable gastronomy means we also highlight his restaurant as one of our Green ‘Initiatives’.
Commonly known as fajferica in Croatian and recognised by the Slow Food network, the Black Slavonian pig, together with the Lasasta Mangulica breed, is the main ingredient used in kulen, the finest and most renowned cured meat delicacy in the whole of Croatia.
Ômo by Jônt Debuted in Orlando as the First Offshoot in a Collection.
Chef Sam Rogers of One MICHELIN Star One White Street Leads the Charge.
There's more to Bibendum—MICHELIN’s adorably puffy white mascot—than you may know.
Blue sea, hills, food, history: Istria is a magical and lively borderland, loved by those who dream of unspoilt beaches, of course, but also by foodies who here find a rich and varied gastronomy.
Lika is one of the less populated regions of Europe.
If you're looking to step into a world that feels like a Wong Kar-wai film, here are six MICHELIN Guide hotels in Asia that will bring that cinematic experience to life.
In terms of its geographical location, Kvarner is a Croatian region bordered by Dalmatia to the south, while its northern section can be considered to be a continuation of Istria, from which it is separated by the Učka mountains.
Speed, sumptuous accommodations, and satisfying meals await at these MICHELIN restaurants and hotels with a sky-high view of the proceedings at the Formula One 2024 Singapore Grand Prix.
Crystal-clear waters, unspoilt natural landscapes and fascinating historical sights are the images that come to mind when you think of the Dalmatian coast, a Croatian jewel with endless appeal for visitors.
Simply reading about a destination doesn't compare to immersing yourself in its culture — an essential step for every traveller who wants to truly understand a place. For those unsure where to start, these properties offer unique and authentic cultural experiences. Check them out!
Croatia makes history with two MICHELIN Stars awarded in its 2024 selection
Now that the newest MICHELIN-Starred restaurants in Singapore have been revealed, let's take a look at which dishes wowed our inspectors!
283 locations comprise Singapore's 2024 MICHELIN Guide selection, embracing a multitude of cuisines and dining formats. Four restaurants are newly awarded One MICHELIN Star, bringing the total of MICHELIN Starred restaurants in Singapore to 51. Lastly, the second MICHELIN Green Star in Singapore is awarded this year, emphasising the commitment to sustainability of one new restaurant.
An exploration through the less-discovered culinary corners of Buenos Aires where you can enjoy a delicious meal.
