A glass-fronted kitchen is the focus at this eye-catching modern restaurant, Stand. The chefs are proud of their Hungarian roots and the cooking centres around refining classic dishes through the use of modern techniques. Opt for a Hungarian wine – there are some great sweet Tokajis on the list.

New York City Summer Restaurant Week 2025, The MICHELIN Guide Way
From Bib Gourmands to Stars, there are 70 participating MICHELIN restaurants in this year's Restaurant Week.

Dine Out Lauderdale 2025
The perfect opportunity to try out Greater Fort Lauderdale's newest MICHELIN restaurants.

New London Restaurants on Our Radar
Find out what's next for Matt Abé in Le Gavroche's premises, plus explore our rundown of the new London restaurants you need to know about.

New Additions to The MICHELIN Guide Chicago 2025
These spots are making an impression in the city.