Restaurants
How this Green Star's 500-Acre Organic Farm Proves that Change is Possible
Buy local, stay hopeful.
Eoin Smith, chef at Rosami, awarded MICHELIN Star
Rosami, a restaurant housed in an imposing 19C palazzo in Balluta Bay, was awarded its first star this year. It's time to meet chef Eoin Smith.
Holiday Specials at New York Restaurants and Hotels
Where to make reservations this Christmas and New Year's in the Big Apple.
Hong Kong in Winter: 5 Things to Do and See
While Hong Kong is vibrant and fast-paced year-round, many of its biggest festivals and feasts take place in winter. Here are five activities travellers shouldn’t miss if they’re in town at the turn of the year.
Chef Ryan Ratino's Washington, D.C.
The chef behind One MICHELIN Star Bresca and Two MICHELIN Stars Jônt dishes on his favorite spots around town.
The Inaugural MICHELIN Guide Doha 2025 is Finally Announced
Discover all the winners and highlights of the first-ever edition of the MICHELIN Guide Doha.
The Full List of the MICHELIN Guide Doha Selection
Here is the full list of the MICHELIN Guide Doha 2025 that includes all the Starred restaurants, Bib Gourmand restaurant, and selected restaurants. The newly awarded restaurants are highlighted in bold and italics.
A Guide to Wood-Fired Cooking, London's Culinary Craze
Inside the smoke-centric world of Brat, Mountain, Humo and London’s very own wood-fired revolution.
About the MICHELIN Guide
Inside our history and the lives of our inspectors