Norma Gastronomia Siciliana =

MICHELIN Guide 2018
Bib Gourmand • Inspectors’ favourites for good value
Quite comfortable
25 - 50 USD
MICHELIN Guide’s Point Of View
To think of these arancini as mere “rice balls” is a slight on Sicilian culture; they are so much more. Nowhere else in the city will you dine on such crisp, classically made beauties, filled with meaty ragù, peas, mozzarella, and tender rice cooked in chicken stock, presented in a pool of excellent, light tomato sauce. Hear the sound of every meatball in midtown suddenly quaking in its red sauce. The menu goes on to list authentic Sicilian specialties, like rianata pizza of Trapani, that are hard to find elsewhere. The rustic space is filled with old, crackle-glazed platters that probably held the exact style of sinfuly rich anelletti al forno, back in the Old Country. Before you leave, stock up on Sicilian ingredients attractively displayed for sale.
  • N Notable wine list
  • r Outdoor dining
  • a Wheelchair accessible
  • { Private dining rooms



Norma Gastronomia Siciliana

438 Third Ave., NY 10016

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+1 212-889-0600

Opening hours

Lunch & dinner daily

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