Restaurants
These Are the Most Luxurious Hotels in Los Angeles
Six La La Land hotels for a taste of the high life.
How to Dim Sum, with Sacramento’s Yue Huang
A guide to the Cantonese family feast.
Vancouver is a Seafood Lover's Paradise
Fresh, sustainable and diverse. These are the concepts that define Vancouver’s seafood scene, and what has cemented its iconic global reputation.
Chef David Chang’s Guide to Los Angeles
From California to New York, the Momofuku founder has been a pioneer in Asian cuisine in the United States.
Talented Chefs Celebrate The Gaggenau Expressive Series
A celebration of craftsmanship and culinary excellence.
Where MICHELIN Chefs Vacation and Where They Eat
These chefs reveal the places they go to unwind — and the local restaurants they make a point to book when off duty.
Dine LA Restaurant Week has 34 MICHELIN Restaurants Participating
From July 25th through August 8th, these MICHELIN Guide spots across the City of Angels bring good food at good value.
Compare LA’s Two Legendary Three MICHELIN Key Hotels
Do you belong at the star-powered Beverly Hills Hotel or the Old Hollywood hideaway Hotel Bel-Air?
About the MICHELIN Guide
Inside our history and the lives of our inspectors
