m
MICHELIN Guide USA

Knife & Spoon

  • 4012 Central Florida Pkwy., Orlando, 32837, USA
  • 83 - 325 USD • Steakhouse
Reserve a table
Book
Powered by
m
MICHELIN Guide USA

Knife & Spoon

  • 4012 Central Florida Pkwy., Orlando, 32837, USA
  • 83 - 325 USD • Steakhouse
MICHELIN Guide’s Point Of View

Located within the Ritz-Carlton, Grande Lakes, this restaurant from Chef John Tesar cuts a striking figure. It is a vast, modern space sporting beachy hues, weathered wood and a well-stocked bar. The dining room is front and center, while an open kitchen resides in the back. Care and skill are the hallmarks of this team headed by chef de cuisine Gerald Sombright, as they turn out contemporary steakhouse fare woven with seafood. There is an element of excess to the cooking, but nobody is complaining. 
Jumbo lump crab Creole, with seasoned rice from local producer Congaree and Penn, is finished tableside with zesty Gullah gravy. The dry-aged steaks are big and beautiful, and sides are attention-grabbing, evidenced by the house-made pasta in the luscious mac and cheese.
Don't miss the adventurous cocktail list.

 

Show More Show Less
  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+1 407-393-4333

Nearby Restaurants

Related Reads