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日本米其林指南

REI

  • 10-8 Motoyoyogicho, Shibuya-ku, Tokyo, 151-0062, 日本
  • 1,500 - 6,000 JPY • 中國菜
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日本米其林指南

REI

  • 10-8 Motoyoyogicho, Shibuya-ku, Tokyo, 151-0062, 日本
  • 1,500 - 6,000 JPY • 中國菜
米其林指南的觀點

The chef here aims to offer urban-style ‘main street Chinese’ food and, in support of this, he went for a modern decor and plays Western music. The à la carte menu includes everything from home-style dim sum such as gyoza dumplings and shumai steamed dumplings to orthodox dishes like steamed chicken with spicy sauce and stir-fried seafood with XO sauce. His principle is to make the most of the ingredients based on his experience in Cantonese cuisine.

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  • = 必比登推介:具品質且經濟實惠的美食

服務與設施

  • X Visa
  • M 大來卡 (Diners Club)
  • 接受信用卡
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • 需訂位

資訊

+81 3-6416-8803

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