餐廳
Edomae Shinsaku
- 6F, 2-10-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 日本
- ¥¥¥ · 天婦羅
加入我的最愛
可供訂位
Edomae Shinsaku
- 6F, 2-10-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 日本
- ¥¥¥ · 天婦羅
加入我的最愛
米其林指南的觀點
一星：高品質烹飪
A book by a tempura master changed Shinsaku Nishimura’s life. Frequenting the author’s restaurant, he was inspired by how the chef’s character was manifested in his tempura. Nishimura speaks of the Maillard reaction, in which food becomes fragrant as it turns a golden brown. Frying at low temperatures, bringing each ingredient to a mellow finish, is a Nishimura trademark. His spirit of inquiry never flags as he seeks out quality ingredients and hones his techniques.
服務與設施
- 吧檯式
- 空調
可接受信用卡
