餐廳
TEMPURA HANAGATAMI
- 5F, The Ritz-Carlton Osaka, 2-5-25 Umeda, Kita-ku, Osaka, 530-0001, 日本
- ¥¥¥ · 天婦羅
加入我的最愛
可供訂位
TEMPURA HANAGATAMI
- 5F, The Ritz-Carlton Osaka, 2-5-25 Umeda, Kita-ku, Osaka, 530-0001, 日本
- ¥¥¥ · 天婦羅
加入我的最愛
米其林指南的觀點
一星：高品質烹飪
Different states of the same ingredient are used in the tempura: those at their first-harvest, in-season and last-harvest. The speciality, deep-fried goma-dofu with raw uni, was inspired by a kaiseki appetiser. In autumn, hamo is in a last-harvest state, accompanied by first-harvest matsutake. Sweet potatoes in grated chestnut, reminiscent of kurikinton, showcase the chef’s creativity. Ingredients are only lightly battered and are fried in safflower oil for a light texture.
服務與設施
- JCB
- Visa
- 供應優質餐酒
- 吧檯式
- 大來卡 (Diners Club)
- 室外停車場
- 接受信用卡
- 空調
- 美國運通
- 萬事達卡
- 輪椅通道
