餐廳
Sushiroku
4-12-22 Nishitemma, Kita-ku, Osaka, 530-0047, 日本
¥¥¥
·
壽司
可供訂位
Sushiroku
4-12-22 Nishitemma, Kita-ku, Osaka, 530-0047, 日本
¥¥¥
·
壽司
一星：高品質烹飪
Norihisa Horiuchi starts the omakase with a single piece of nigiri. Edomae sushi is the baseline for this owner-chef, but he respects Kansai culture too, as exemplified by the persimmon-leaf sushi. Using his ingenuity in the toppings, he varies the type of vinegared rice, white or red, according to the topping. The zuke-maguro is wrapped in nori after the rice ball is formed, like for rolled sushi. The scorched sanma with coarsely grated daikon is an idea inspired by salt-grilled sanma.
服務與設施
- 吧檯式
- 空調
可接受信用卡
