m
日本米其林指南

Gokomachi Tagawa

  • 575 Matsumotocho, Nakagyo-ku, Kyoto, 604-0982, 日本
  • 22,000 JPY • 日本菜
網站無法提供此間餐廳訂位
查找我附近的可預訂餐廳
m
日本米其林指南

Gokomachi Tagawa

  • 575 Matsumotocho, Nakagyo-ku, Kyoto, 604-0982, 日本
  • 22,000 JPY • 日本菜
米其林指南的觀點

Born and raised in Mie Prefecture, owner-chef Yoshiaki Tagawa wants his menu to tell stories. For example, the awabi and spiny lobster he sources from a friend in Toba tells of the ways of the ama, the women who free dive for shellfish. Also, harking back, his cuisine showcases the appeal of charcoal grilling. Formerly an engineer, Tagawa longed for a job that involved engaging with people, so switched careers, making his curriculum vitae a story in itself.

顯示更多 收起
  • m 一星:優質烹調,不妨一試!

服務與設施

  • JCB
  • X Visa
  • 吧檯式
  • M 大來卡 (Diners Club)
  • 接受信用卡
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • 需訂位
  • 須脫鞋

資訊

+81 75-708-5936

附近餐廳