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日本米其林指南

Gion Matayoshi

  • 570-123 Giommachi Minamigawa, Higashiyama-ku, Kyoto, 605-0074, 日本
  • 12,000 - 39,000 JPY • 日本菜
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n
日本米其林指南

Gion Matayoshi

  • 570-123 Giommachi Minamigawa, Higashiyama-ku, Kyoto, 605-0074, 日本
  • 12,000 - 39,000 JPY • 日本菜
米其林指南的觀點

Owner-chef Kazutomo Matayoshi scours Japan, from Hokkaido to his native Okinawa, seeking ingredients with the right flavour and builds a relationship of trust with each producer. His cooking is distinguished by techniques that bring out inherent flavours. Originality is everywhere: lily bulbs made into a dumpling with no filler; oil-baked vegetables cooked with an evenness and thoroughness usually seen only with deep-frying; and tsukuri garnished with rock tripe.

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  • n 二星:烹調出色,不容錯過!

服務與設施

  • JCB
  • X Visa
  • 1 供應優質清酒
  • N 供應優質餐酒
  • 吧檯式
  • M 大來卡 (Diners Club)
  • 接受信用卡
  • T 空調
  • V 美國運通
  • } 萬事達卡
  • 需訂位

資訊

+81 75-551-0117

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