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MICHELIN Guide Taiwan 2020

Mori Teppanyaki

  • 502, Section 4, Yifeng Road, Taichung, 408, Taiwan
  • 900 - 16,880 TWD • Teppanyaki
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MICHELIN Guide Taiwan 2020

Mori Teppanyaki

  • 502, Section 4, Yifeng Road, Taichung, 408, Taiwan
  • 900 - 16,880 TWD • Teppanyaki
MICHELIN Guide’s Point Of View

Mori revamps teppanyaki by not adding oil to the hot plate, thus requiring exceptional skills on the chefs’ part. Beef is served deconstructed – divided into parts according to the marbling and texture, each cooked to different doneness with different seasoning. Apart from Japanese Imperial Wagyu – not available elsewhere in Taiwan – choose between U. S. SRF or Aussie M9 Wagyu, Iberico pork, lobster, lamb and non-GMO black tea chicken.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant

Facilities & Services

  • E Non-smoking restaurant
  • { Private dining room
  • Counter dining
  • R Lift
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+886 4 2382 7779

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