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MICHELIN Guide Taiwan

Tai Ke Meat Congee

  • 722-1, Section 2, Wuquan West Road, Taichung, 408, Taiwan
  • 200 - 500 TWD • Congee
Reservations are not available for this restaurant on our site
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MICHELIN Guide Taiwan

Tai Ke Meat Congee

  • 722-1, Section 2, Wuquan West Road, Taichung, 408, Taiwan
  • 200 - 500 TWD • Congee
MICHELIN Guide’s Point Of View

Tai Ke may have only been here since 2018, but it can be traced back to the owner’s grandpa who started a congee stall in Zhongxiao night market almost 50 years ago – the interior is a nod to its heritage. The congee base is braised for hours with pork and chicken bones before ingredients of your choice, such as clams, beef or fish, are added. Deep-fried pork belly is marinated with 10-plus seasonings and is even better with the mildly tart dip.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant

Facilities & Services

  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card

Information

+886 4 2389 0880
Opening hours
Closed: 11-14 February, Monday, lunch : Tuesday-Friday

Nearby Restaurants

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