MICHELIN Guide 2019

Suay (Cherngtalay)

  • Phuket / ภูเก็ต
  • Between 200 and 800 THB
  • Thai Contemporary
MICHELIN Guide’s Point Of View

The acronym of 'sassy, unique, authentic and yummy' may sound kitsch, but the airy and bright interior with its Portuguese-tiled floor is anything but. Owner-chef Tammasak, trained and brought up in Germany, skilfully updates Thai food with modern techniques and artsy presentations. Dishes, including the signature braised beef cheek in Massaman curry, are seasoned with bold but well-judged spicing. Try the set menus to sample the variety on offer.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


Between 200 and 800 THB

  • Ä New establishment in the guide
  • f Car park
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • f Car park

Suay (Cherngtalay)

+66 93 339 1890
Opening hours
Dinner: 16:00-22:30 (22:30)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Follow the MICHELIN Guide on social media for updates and behind-the-scene information.