Ranked 4th as the most visited overseas destination for Thais in a recent Visa Global Intentions study, we’ve listed – with the help of our inspectors – the must-eat dishes for foodies travelling to South Korea.

If you love to eat, there’s no better destination than the melting pot of Chinese, Malay, Indian, Peranakan and European influenced cuisine of Singapore.

A food lover’s paradise, iconic harbour, global banking hub, shopping mecca and only a three-hour flight from Bangkok; it is no surprise why Hong Kong is the second most travelled destination for Thais in the 2018 Visa Global Intentions Study.

The Thai New Year (Songkran) is one of the biggest celebrations in Thailand and a popular time for locals to travel. With the help of our Michelin Inspectors overseas, we’ve compiled a list of the must-eat dishes for travelling Thais.

A contemporary Thai restaurant in Alsace springs into the limelight after netting its first Michelin star.

With her family roots steeped in northern Thailand and Laos, it’s no surprise that Chef Bee Satongun is opening a second branch of Paste in the charming UNESCO listed city of Luang Prabang.

The finest flavors of Thailand have become global with the help of homegrown Thai restaurants expanding abroad.

Singapore’s food scene just heated up a notch with the addition of Isaan restaurant Un-Yang-Kor-Dai (Isaan for “anything goes”), serving up fiery northeastern Thai fare with a twist of philanthropy.

The New 2018 Nordic Countries Michelin Guide Awards One Star to Kiin Kiin.

Twenty-eight French restaurants have been awarded three stars in the 2018 MICHELIN Guide France – making France the country that boasts the most three-stars in the Michelin Red Guide universe.