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Where to Stay in Tokyo if You Love Nightlife

Along with being known for its culture, food, beautifully walkable streets and amazing pockets of nature, Tokyo has a fantastic nightlife scene.

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Tokyo’s Best Speakeasy Bars to Feel the Vibes

Discover Tokyo’s booming and blooming cocktail bar scene.

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Must-Try Dishes in Tokyo, According to MICHELIN Guide Inspectors

All year round, our MICHELIN Guide inspectors incessantly sample dishes from the best chefs and restaurants in Japan. Here are their most memorable ones.

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Tsuru to Kame, a Japanese Kappo-Style Restaurant Run by an All-Female Staff

From Ancient History Books and Traditional Poetry to the Tea Ceremony: Transmitting Culinary Culture to the World

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Florilege, A Pioneer in Tokyo-Style Plant-Based Cuisine

Chef Hiroyasu Kawate of two MICHELIN Star and MICHELIN Green Star restaurant Florilege on his creative process and emphasis on sustainable practices.

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The Best Hotels for Solo Travelers in Tokyo

Whether you’re setting out on an epic adventure or seeking a refreshing weekend getaway, get ready to create your own personal Tokyo story at one of these MICHELIN hotels.

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The Most Luxurious Hotels on an Unlimited Budget in Tokyo

If you’re willing to pay for a high-end experience, then Tokyo is your dream destination.

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The Best Hotels for Design Lovers in Tokyo

Immerse yourself in the ambience of some of the most creative spots in the city.

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Hotels with the Best Views in Tokyo

Choose from these MICHELIN hotels with swoon-worthy views—and service to match.

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Hiroyuki Kanda of Three MICHELIN Stars Kanda Shares His Favorite Tokyo Highlights

This project introduces Tokyo through the lens of culinary figures and celebrities connected to the city. Try visiting these cafés, bars and other trendy hot spots, and you might discover an entirely new side of Tokyo.

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Peter Franklin’s Saigon: Late Nights, Bars, Snail Shops, and More

The MICHELIN Guide invites you to experience Ho Chi Minh City through the captivating lens of Peter Cuong Franklin, the visionary chef who has redefined the city's culinary landscape.

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Chef Stefano Secchi’s NYC: His Top Spots Beyond the Kitchen

The chef behind One MICHELIN Star Rezdôra shares his favorite eats and activities, from indulgent gelatos to impressive feasts for out-of-towners.

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2 Days in Bangkok for Street Food Lovers

All the best places to eat in Bangkok without the pomp and circumstance of high-end dining. Plus the best spots to base yourself for an unforgettable street food adventure.

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A History Lover's Guide to Penang

Visitors flock to Penang for two reasons: its vibrant street food scene and its rich history, which has earned its recognition from UNESCO as a World Heritage Site. A feast for the senses, here is a guide for history buffs who would like to take a trip to this delightful city.

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A Nature Lover's Guide to Singapore

From tropical mangroves and coastal boardwalks to the Singapore Botanic Gardens, a UNESCO-recognised nature site with more than 160 years of history, here’s a nature lover’s guide to exploring the Garden City.

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Our Best Hotels in Europe's Most Beautiful Vineyards

Discover peaceful hotels surrounded by lush vineyards in Provence, Bordeaux, and Champagne, along with regions of Italy, Portugal, Spain, Germany, Austria, and Hungary

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New York City Hotels Featuring Restaurants in The MICHELIN Guide

Hotel restaurants so good, everyone wants a seat at the table.

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London in the Summer: 10 Things to See and Do

What better time of year to explore the capital? Discover our list of Inspector-approved activities for enjoying the warmer weather.