レストラン
NeoBiota
Pantaleonswall 27, Cologne, 50676, ドイツ
€€€€
·
現代風料理, クリエイティブ
ファームトゥテーブル
NeoBiota
Pantaleonswall 27, Cologne, 50676, ドイツ
€€€€
·
現代風料理, クリエイティブ
ファームトゥテーブル
Chef-patrons Sonja Baumann and Erik Scheffler propose ingredient-forward seasonal cuisine. The concept is strictly regional and forward-thinking: the majority of the ingredients are sourced from the surrounding area; some they even forage themselves. They draw heavily on produce from their own garden in Leverkusen and will gladly tell you about the provenance of all the produce. The food is predominantly vegan-vegetarian, with pescetarian and "omnivore" options available. The "Biota" evening set menu is composed of four, six or eight courses, including, for example, "grilled mushroom shashlik with broccoli & spruce" or "Eifel beef with blueberries, bitter lettuces & grapes from Cologne". The house classic, "Viking muesli", is often served as an amuse-bouche. The wine list homes in on organic, biodynamic and natural wines. A good selection of wines or alcohol-free drinks is available by the glass to pair with the set menu. The appealing space has a clean-lined, modern style; the terrace is also lovely. As Neo, they serve an enjoyable breakfast from 10am to 3pm.
ロケーション
月曜
休
火曜
10:00-15:00
19:00-23:00
水曜
10:00-15:00
19:00-23:00
木曜
10:00-15:00
19:00-23:00
金曜
10:00-15:00
19:00-23:00
土曜
10:00-15:00
19:00-23:00
日曜
休
