レストラン
La Table de Christophe Dufossé
1098 rue de Lillers, Busnes, 62350, フランス
€€€€
·
現代風料理
ファームトゥテーブル
オンライン予約可
La Table de Christophe Dufossé
1098 rue de Lillers, Busnes, 62350, フランス
€€€€
·
現代風料理
ファームトゥテーブル
ミシュラン 二つ星: 素晴らしい料理
特別なスィート体験、才能ある菓子料理人
Chef Christophe Dufossé has been thriving in his homeland, as his cooking illustrates. This pretty château set in leafy grounds sports a contemporary conservatory extension. Here, he champions organic, self-sufficient and sustainable surf and turf cooking centred on vegetables and produce from the North. Every dish is delicately yet generously crafted – and flanked by robust classic sauces. The dishes speak for themselves – monkfish gratin with a sabayon sauce and its ragout of clams, razor clams and cockles. Other highlights are the bread and sweets, particularly the incredibly lavish dessert trolley.
"The restaurant relies on a network of more than 30 local producers (Angus beef and shallots from Busnes, saffron, fish from the Côte d'Opale...) to encourage short supply chains and reduce the carbon footprint. The kitchen garden (watered by springs from the estate and the moat) and the orchard provide a large proportion of the restaurant's fruit and vegetables. The grounds also feature a citrus variety collection, a small farm (open for visits), a herb garden, beehives and birdhouses."
ロケーション
月曜
休
火曜
休
水曜
12:00-13:30
19:00-20:30
木曜
19:00-20:30
金曜
12:00-13:30
19:00-20:30
土曜
12:00-13:30
19:00-20:30
日曜
12:00-13:30