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Le Garde Champêtre

50 route des Riceys, Gyé-sur-Seine, 10250, フランス
€€ · 現代風料理
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Le Garde Champêtre

50 route des Riceys, Gyé-sur-Seine, 10250, フランス
€€ · 現代風料理
ミシュラン グリーンスター
This former railway warehouse has been turned into a sustainable farm restaurant with greenhouses and an organic vegetable garden by a group of four partners judiciously teamed up with two local winegrowers. They serve fresh and fortifying cuisine, based on ingredients sourced locally or from the garden. A very pleasant locavore and ecological approach. A pleasant place.

"Processing the raw produce from our organic vegetable garden, making our own bread, fermentation techniques, smoking and cooking around the fire: we do our utmost to be as self-sufficient as possible. Our restaurant is a place for inhabitants to eat and meet, and our cuisine is directly inspired by nature, which we strive to protect on a daily basis."

— Gil Nogueira

ロケーション

月曜
12:00-14:00
火曜
水曜
木曜
12:00-14:00
19:00-21:00
金曜
12:00-14:00
19:00-21:00
土曜
12:00-14:00
19:00-21:00
日曜
12:00-14:00

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