Dive into our recommendation of what to do and where to eat in one of the UK's most beautiful food destinations, where dramatic landscapes and rich folklore meet unforgettable cuisine.

Long a haven for artists, writers and musicians, the neighborhood remains one of New York City’s defining destinations for dining, culture and nightlife.

Discover where Tokyo’s fashion insiders hunt for hidden vintage treasures.

Discover the best onsen, sento and spas in Tokyo, and experience one of Japan’s oldest traditions. From natural hot springs to contemporary bathhouses, this guide explores where to soak, unwind and understand Japanese bathing culture.

Over just two days in Venice, explore its best MICHELIN Guide dining spots and uncover the lagoon kitchens, traditional bacari and handcrafted finds most visitors walk straight past. From a Select spritz in a sun-drenched campo to a dinner above Piazza San Marco, here’s how to taste the floating city at its absolute finest.

From coastal food hubs to the suburb rivalling the city centre, here are the UK and Ireland’s Star-filled gastronomic pockets you missed while you were focusing on London.

There are thousands of hotels across Greece’s countless islands. Here are five of the best: distinctive places that buck the classic formula.

With the Royal Birkdale Golf Club in Southport set to host The Open Championship 2026 in July, we take a look at the standout golf hotels across England, Scotland and Ireland.

Each month, the MICHELIN Guide Inspectors add their most exciting discoveries to our hotel selection. June sees a working farm and vineyard in Tuscany, a soothing retreat on a black Icelandic beach and a cowboy ranch in North Carolina.

From Vila do Conde to Faro, these are Portugal’s best beach towns for long days by the sea and unforgettable seafood.

Take a trip through one of the UK’s most food-loving regions, taking in picture-perfect scenery as you move from Star to Star.

From San Francisco's first Three-MICHELIN-Starred restaurant to Mexico City’s most cutting-edge chefs, these restaurants are pushing Mexican cuisine forward across the globe — from its birthplace to Seoul, Spain, Osaka and beyond.

At first glance the towns of Bonnieux, France; Aughton, UK; and Baiersbronn, Germany, may not appear to have a great deal in common. But these unlikely locations are united by one thing: They’ve all become sought-after destinations for foodies from around the globe.

Paris is defined by its classic pastries, a canon of desserts that includes the Paris-Brest, éclair and baba au rhum — enduring recipes that have shaped French patisserie for generations. The following spots serve up some of the best pastries in Paris.

With no Glastonbury Festival in 2026, here are four alternative activities in the Somerset countryside – all perfect for food lovers.

From iconic pastrami and bagels to ramen, pizza and tapas, these MICHELIN Guide favorites offer a delicious introduction to the flavors that define New York.

From award-winning affineurs to neighborhood institutions, these are the Parisian cheese shops worth knowing for picnics, dinner parties and the perfect wedge to take home.

Whether it’s the sound of lapping waves, the salt air, or the orange and pink-streaked sky as the sun dips toward the horizon, a meal by the sea is a feast for the senses. Here is a selection of some of the MICHELIN Guide’s favorite beachside restaurants for 2026.